CORSICA linea s'engage auprès des producteurs et de ses passagers
Since our creation in 2016, we have been developing a local network of suppliers and partners.
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This approach was greatly intensified during 2020, due to the health crisis.
The most telling example is undoubtedly the profound change in our onboard catering, which experienced a major boost during the summer of 2020. We have managed to establish a 100% local menu, prepared on board our ships respecting seasonality and using products from either Corsican agriculture or Corsican artisans
Since then, we have continued to be involved in the island's economic environment, favoring our partners and suppliers who work every day to offer you local and quality products, which you can find in our on-board catering offer*.
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