Zia Ghjulella is a company specialized in the manufacture of frozen breads and pastries for more than 30 years. Located in the village of Venzollasca in North-Corsica, the company dedicates a part of its range to the production of regional production of local products.
Like CORSICA linea, they want to favour short circuits and surround themselves with local producers.
In order to brighten your meal up on board, they are served with the famous and delicious "Baguette à la poolish" from Zia Ghjulella, known for its sweetness, its flavours and its character.
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